Savour the Experience
Embark on a culinary voyage with farm-fresh creations—succulent local meats, delicate seafood treasures, garden-to-plate vegetable symphonies, and decadent desserts—all crafted to serenade your senses and celebrate the bounty of our cherished Nova Scotian terroir.
Menu
We take pride in presenting the finest local seafood, meat, and produce Nova Scotia graciously provides, crafting dishes that honor the rich heritage, vibrant present, and promising future of this maritime treasure.
Appetizers
Maple Bacon Scallops
Fresh Digby scallops, perfectly seared and served in a maple-butter sauce and bacon bits.
$24
Roasted Brie
Our signature hot, melting brie baked in prosciutto topped with bacon bits served with crostini.
$21
Seafood Dumplings
House made dumplings with minced shrimp, scallop and clam with our signature sauce.
$12
Pork Dumplings
House made dumplings filled with minced pork, leek and herbs with our signature sauce.
$9
Soup, Salads & Sides
Seafood Chowder
Authentic Nova Scotia chowder with chunks of fish, scallops, shrimp and lobster.
Cup
$24
Bowl
$16
Lobster Salad
Mixed greens & cherry tomatoes tossed in creamy garlic dressing topped with 3 oz of lobster.
$23
House Garden Salad
Mixed greens, cucumber, tomato, peppers, radish, onion with maple balsamic dressing.
$14
Fries with Aioli
$8
Entrées
Fisherman's Platter
Succulent lobster tail, Digby scallops and mussels on a bed of lemon rice with garlic & dulse-butter smashed potatoes
$53
Maple Glazed Salmon
Maple glazed Atlantic salmon filet served over our signature smashed potatoes.
$26
Hot Honey Pecan Chicken
Pecan crusted chicken drizzled in hot honey sauce over garlic & dulse-butter smashed potatoes
$25
Seafood Linguini
Digby scallops, mussels and shrimp on linguini tossed in a creamy white wine sauce with herb focaccia.
$24
Hot Honey Haloumi or Tofu
Pecan crusted haloumi or tofu drizzled in hot honey sauce over lemon-garlic basmati rice.
$19
Handhelds
Gluten free buns available. Served with side of frites. Substitute for house salad $3
Atlantic Lobster Roll
4 oz of Nova Scotia lobster chunks in light house mayo with leafy greens on a buttery croissant.
$30
Conquered Cape Split Burger
6oz Atlantic Beef patty with brie, bacon, leafy greens, onion, tomato spicy aioli & banana peppers.
$25
Bourbon BBQ Crunch Burger
6oz Atlantic Beef patty with cheddar, lettuce, tomato, onion, Bourbon BBQ sauce and crispy BBQ crunch.
$25
Social Club Sandwich
Chicken breast, bacon, cheddar, lettuce & tomato with mayo on a flakey croissant.
$20
Tidal Tacos
Fresh local ocean perch nested on a bed of lettuce and house made salsa with crema in a corn tortilla.
$18
Garden Veggie Tacos
Blackbean tofu crumble nested on a bed of lettuce and house made salsa with crema in a corn tortilla.
$18
Desserts
Baked Nova Scotia
Our unique take on the Baked Alaska - ice cream cake topped with wild blueberry compote and fire-torched meringue.
$12
Caramel Pretzel Brownie
A perfect blend of gooey brownie and caramel with pretzel crunch topped with ice cream.
$12
Cheesecake of the Day
Made fresh in house with seasonal ingredients.
$10
Maple Creme Brulé
Silky smooth maple Crème Brûlée, infused with Hutchison's maple syrup topped with torched sugar.
$10
Pavlova of the Day
Made fresh in house with seasonal ingredients.
$10
Social Club Banana Split
Banana topped with French vanilla ice cream, fresh berries, chocolate sauce and whipped cream.
$10